A farm-to-table restaurant and bar with a seasonal menu focusing on fresh, locally-sourced ingredients, craft cocktails, and a variety of Washington wines and ales.
Their vision for the Well & Table was to be a shared space that fosters true community (a rare dynamic in our fast-paced, individualistic culture). And since their food and drinks are locally sourced, their patrons will not only be connecting with their neighbors, they will also be connecting with their local farms, wineries, breweries, and distilleries.
Hours:
Tuesday – Thursday: 11:30 AM – 8PM
Friday – Saturday: 11:30PM – 9PM
Sunday: 11:30AM – 8PM
Happy Hour is in the bar from 3PM – 6PM Tues – Sun
Call: 425.391.8171